Grow bold roots with a sweet, earthy twist!
Atomic Red is not your average carrot, it’s a vibrant heirloom with deep red skin that intensifies when cooked. Packed with flavor and nutrition, this beauty brings color, crunch, and a touch of spice to your garden and your plate.
Variety: Atomic Red (Daucus carota)
Growth Habit: Cool-season biennial (grown as annual)
Height: 8–12 inches
Flavor Profile: Sweet, earthy, and slightly spicy
Color: Deep red skin with orange interior
Planting Conditions: Full sun; loose, rock-free soil preferred
Harvest Timeline: 70–80 days to mature roots
Uses: Roasting, juicing, fresh snacking, and salads
Benefits: High in lycopene, a powerful antioxidant
Fun Fact: The red pigment in Atomic Red carrots becomes even more vibrant when cooked, making them a showstopper in the kitchen.
These carrots are a feast for the eyes and the taste buds. Roast them to bring out their natural sweetness and deepen their fiery hue, or juice them for a nutrient-packed drink with a hint of spice. Their firm texture and bold color make them perfect for slicing into salads or serving as a crunchy snack. Whether raw or cooked, Atomic Red adds a splash of excitement to any dish.
To Full Size
🌞 Choose a Sunny Spot: Full sun with well-drained, loose soil for straight roots.
🌱 Sow the Seeds: Plant ¼ inch deep, 1–2 inches apart in rows 12–18 inches apart.
💧 Water Evenly: Keep soil consistently moist but not soggy.
🌾 Thin and Maintain: Thin to 2–3 inches apart once seedlings emerge.
✂️ Harvest: Pull when roots are 8–10 inches long, firm, and richly colored.
