This versatile plant can be used in a variety of ways depending on the stage at which it is harvested. The heads have thick, white ribs and it takes approximately 50 days to mature
Growing Pak Choi Cabbage
- Latin Name: Brassica oleracea var. gemmifera
- Annual
- Days to Maturity: 50
- Hardiness Zone: 1-9
- Soil: Moist
- Temperature: Cooler
- Light Preference: Full sun
- Planting:
- Depth: 1/2"
- Plant Space: 18"
- Row Space: 30"
- Pests/disease: Aphids & Cabbage root maggots