Big leaves, big harvests, and big flavor!
Giant Noble Spinach lives up to its name with enormous, smooth leaves and a mild, sweet taste that’s perfect for cooking and freezing. This heirloom variety is a favorite for gardeners who want generous yields and tender greens that can feed a crowd, or fill a freezer.
Variety: Giant Noble Spinach (Spinacia oleracea)
Growth Habit: Cool-season annual
Height: 8–12 inches
Flavor Profile: Mild, sweet, and tender
Color: Bright green, smooth leaves
Planting Conditions: Full sun to partial shade; well-drained soil
Harvest Timeline: Ready in 45–55 days
Uses: Sautéing, soups, casseroles, freezing
Fun Fact: Introduced in 1926, this variety is still loved for its size, productivity, and reliability in the garden.
If you love cooking with spinach, Giant Noble is your new best friend. Its broad, tender leaves are perfect for sautéing with garlic, folding into casseroles, or blending into soups. And because it produces such large harvests, it’s ideal for freezing, so you can enjoy garden-fresh greens all year long. It’s a workhorse in the kitchen and a beauty in the garden.
To Full Size
🌞 Choose a Sunny Spot: Prefers full sun but tolerates partial shade.
🌱 Sow the Seeds: Direct sow ½ inch deep and 1 inch apart in rows.
💧 Water Consistently: Keep soil moist throughout the growing season.
🌿 Thin and Maintain: Thin seedlings to 6 inches apart once they sprout.
✂️ Harvest: Pick outer leaves as needed or harvest the whole plant when mature and lush.
