Beat the heat with bold, garden-fresh flavor!
Tomato Super Sioux is a heat-loving heirloom that thrives when the summer sun is blazing. Bred for hot climates, this dependable variety produces medium-sized, bright red fruits with a rich, tangy flavor that holds up beautifully in sandwiches, salads, and on the grill. It’s a must-grow for warm-weather gardeners.
Variety: Super Sioux Tomato (Solanum lycopersicum)
Growth Habit: Determinate
Height: 24–36 inches
Flavor Profile: Tangy, rich, and slightly sweet
Color: Bright red, round fruits
Planting Conditions: Full sun, well-drained soil
Harvest Timeline: 70–80 days from transplant
Uses: Slicing, grilling, fresh eating
Fun Fact: Developed in Nebraska, Super Sioux was bred specifically for heat resistance and early maturity, perfect for sizzling summer gardens.
Super Sioux is your go-to tomato when the temperatures soar. Its firm texture and bold flavor make it ideal for slicing onto burgers, layering in sandwiches, or tossing into a chilled summer salad. It holds up well in the heat and on the plate, making it a favorite for backyard BBQs and sunny garden lunches.
🌞 To Full Size: Choose a sunny, well-drained spot, this variety loves the heat!
🌱 Start seeds indoors 6–8 weeks before your last frost. Transplant outdoors when the soil is warm, spacing plants 18–24 inches apart.
💧 Water consistently to keep soil evenly moist, especially during flowering and fruiting.
🌾 Use cages or stakes to support the compact plants and keep fruit off the ground.
✂️ Harvest when fruits are fully red and slightly soft, perfect for slicing fresh off the vine.
